SANA JAVERI KADRI is the founder and CEO of Diaspora Spice Co., a farm-to-table spice company that prioritizes the highest quality, equity for workers, and transparency. Sana founded the company in 2017 with just Pragati Turmeric from one farm; the company now sources 30 spices from more than 140 farms across India and Sri Lanka. A third-generation native of Mumbai, she now lives in Menlo Park, California.
ASHA LOUPY is a recipe developer and writer with more than a decade of experience in the specialty food industry, from cheesemonger to grocery buyer and e-commerce manager. She’s written for Bon Appétit, Food52, Epicurious, and more. She’s based in Oakland, California.
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